You can find copies of the book at the Mahoning and Trumbull County libraries, YSU Maag Library via OhioLink and the YSU Barnes & Noble.
Food for Thought book discussion will be hosted by our community partner Cultivate Cafe, 901 Elm St., on Wednesday, March 11 from 6:00-7:00 pm. If you would like to order a bite to eat, please arrive well before the counter closes at 6:00. Haven’t read the book yet? No worries. Join us.
April 8 (Nonfiction) The Hidden Half of Nature: The Microbial Roots of Life and Health by David R. Montgomery & Anne Biklé May 13 (Nonfiction) Bringing Nature Home by Douglas Tallamy